Pidapipo by Lisa Valmorbida (hardback)Pidapipo by Lisa Valmorbida (hardback)
4 - 7 business days for delivery to metro locations. 7 - 10 business days to regional locations including WA, QLD and NT.
4 to 7 business days for delivery to metro locations. 7 to 10 business days to regional locations including WA, QLD and NT.
Free delivery on orders $49 and over.
Delivery will occur between 9am – 5pm the next business day when you place an order before 12pm AEST
Delivery will occur between 9am to 5pm the next business day when you place an order before 12pm AEST
Order before 12pm AEST for delivery between 3pm-7pm in metro locations within your state. Orders placed after 12pm AEST will be delivered the next business day
Order before 12pm AEST for delivery between 3pm to 7pm in metro locations within your state. Orders placed after 12pm AEST will be delivered the next business day
*Express or same day delivery availability is subject to a delivery address and product.
Click & collect
Order online before 1pm and pick-up in-store within 3 hours. Available 7 days a week.
Pidapip is a celebration of authentic gelato, alongside classic Italian and contemporary seasonal desserts, cakes, and drinks. All the recipes in Pidapip are dictated by the seasons giving you the freshest and most contemporary introduction to the sweet art of gelato! Youll find all of your favourite flavours, alongside new classics such as Banana Milk Gelato, Raspberry and Rose Bombe Alaska, Avocado and Lime Sorbetto, Blood Orange Granita with Dark Chocolate Sorbetto, Pumpkin Pie, Tiramisu Layer Cake and Brioche with Pistachio Gelato and Whipped Cream. Pidapip is fun, quirky and delicious this is not your average ice-cream book! Discover 60 deliciously cool and creamy creations, including gelato, sorbetto, granitas, desserts and drinks, all exquisitely photographed and accompanied by illustrations from renowned French illustrator Jean Jullien.