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The secret of a successful, crusty loaf lies in the baking. With the Emily Henry Round Bread Baker, its dome is made from refractory ceramic, producing the same level of humidity as a traditional bread oven. This is what creates a thick, crispy crust and a light, airy inside. When used upside down, the lid can also be used as a mixing bowl for preparing the dough and proofing.&nbsp;&nbsp; The highly resistant glaze and the criss-cross pattern on the base prevent the loaf from sticking and make cleaning easy.&nbsp;&nbsp;This baker is the ideal tool for baking your crusty homemade bread. Features:<ul><li>This bread set is ideal to be used with firmer dough that keeps their shape like sourdough.</li><li>Dimensions: 32.5 x 29.5 x 14cm 5.2L</li><li>Creates the same conditions as a traditional bread oven</li><li>High quality glaze makes it easy to clean</li><li>The criss-cross pattern on the base helps to prevent dough sticking</li><li>Dishwasher, microwave and freezer safe</li><li>High quality heat resistant ceramic that is natural and food-safe</li><li>Handmade by artisans</li><li>Guaranteed for 10 Years</li><li>Made in Burgundy, France</li></ul>

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Round Bread in Burgundy

Round Bread in Burgundy