Making ice cream at home is a fun way to get creative in the kitchen. But with so many ice cream makers on the market, it can be tricky to choose one that’s right for you.
This guide will explore the best ice cream machines in Australia and highlight their key features. We’ll also explain the different types of ice cream makers and provide tips for getting the most out of your machine. Your ice cream journey starts here!
Once you’ve experienced the deliciousness of homemade ice cream, it can be hard to go back. Here are some of the benefits of making ice cream at home:
These are your main options for ice cream makers in Australia:
When choosing an ice cream maker, here are some features to keep in mind:
So, what’s the best ice cream maker in Australia? The answer will depend on how much you’re willing to spend, and what your preferences are. To get an idea of what’s right for you, browse Myer’s top-rated ice cream machines:
The Ninja CREAMi Swirl makes ice cream from scratch, plus it can create soft serve (either with homemade or store-bought ice cream). Highly versatile, it comes with recipes for other treats such as gelato, sorbet, fruit whips and milkshakes. It’s very easy to use, plus is does a great job of making incredibly delicious ice cream!
Key features include:
Customer review:
"It’s great for a hot summers day sitting outside with the grandkids having an ice cream with the ingredients that they made it with"
Famous for creating incredibly creamy ice cream, the Ninja CREAMi can create a variety of frozen treats with the touch of a button. It works by transforming a pre-frozen base into ice cream. You can add mix-ins, and you can also make gelato, sorbet and milkshakes with this machine. A great value option for dessert-loving families.
Key features include:
Customer Review:
“What on earth did we do before Ninja CREAMi! Best addition to our household and has saved us so much as we love our desserts.”
Offering great value for money, the GreenLife Ice Cream Maker makes it almost too easy to create delicious homemade ice cream. It’s simple to add mix-ins while the machine is churning, plus it makes a variety of frozen treats including ice cream, frozen yoghurt and sorbet. It also has a compact design that doesn’t take up too much bench space.
Key features include:
The Ninja SLUSHi Professional Frozen Drink Maker is a must-have if you love hosting parties. It makes a huge variety of frozen drinks, allowing you to create slushies for the kids and frozen cocktails for the grownups. It’s fast and easy to use – no ice needed! Plus it will keep your drinks frozen for up to 12 hours. A great gift idea.
Key features include:
Customer review:
“It’s super easy to use and really fun. We’ve also tried margaritas, and they came out perfect. Highly recommend if you want a refreshing treat without the fuss!”
If you own a KitchenAid, this shaved ice attachment is a must-have. It can create fluffy shaved ice in as little as 60 seconds, plus it offers a variety of texture options. You can freeze different drinks such as fruit juice, coffee or coconut milk, and then add your own toppings to the finished dish. Great for making cocktails and summer desserts!
Key features include:
Customer review:
“Fluffy shaved ice in seconds – hello adult snow cones! Girls’ night has never been more fun. Easy, fast, and an instant party starter.”
Using a home ice cream maker is straightforward. The basic steps are:
1. Prepare your base: Select and prepare your chosen ingredients – we recommend following a recipe provided by the manufacturer.
2. Add to the machine: Pour the mixture into the bowl or container.
3. Churn: Let the machine work until it reaches a creamy texture.
4. Freeze if needed: For a firmer finish, transfer to the freezer before serving.
Please note that your machine might have a slightly different process. For best results, always follow the manufacturer’s instructions.
Proper storage helps your homemade ice cream stay fresh and delicious. Once it’s ready, transfer it into an airtight, freezer-safe container to prevent ice crystals from forming. Shallow containers with a tight lid work best, as they allow the ice cream to freeze evenly. To keep it extra smooth, press a layer of baking paper or cling wrap directly on the surface before sealing.
Homemade ice cream generally lasts up to two weeks in the freezer, though it’s best enjoyed within the first few days for peak flavour and texture.
Making ice cream at home can be really fun. Here are some tips to get the best results from your making ice cream machine:
Ice cream makers in Australia offer high standards of quality, but there are some steps you can take to keep your machine at its best: