Handmade from organic ingredients this chocolate bar from Pana Chocolate is made using 60% raw cacao blended with pure essential tangerine and orange oil creating a bar that is a little bit tangy and a little bit tart.
This vegan-friendly bar contains no dairy, soy or refined sugars and is also gluten free.
The packaging is made from 100% recycled materials, the foil wrapped around the chocolate is biodegradable, the inks are 100% vegetable based and the box is sealed using an edible plant gum.
A perfect chocolate treat without the guilt!
Since their launch in 2012, Pana Chocolate have grown to become one of Australias leading raw, organic, vegan chocolate brand.
Chocolate weight: 45g net
Made in Australia from imported ingredients.
ALLERGY ADVICE: Made in a facility that also handles NUTS.
Product code 516423340